The Lush Talk Old Cuban Cocktail

Introduction to the Old Cuban

The Old Cuban is often described as a cross between a Mojito and a French 75. It is a sophisticated cocktail that demands a quality aged rum to stand up against the acidity of the lime and the effervescence of the champagne. While the hosts of Lush Talk had mixed feelings about their version using Kraken rum, this drink remains a staple in modern craft cocktail bars for those who enjoy a spirit-forward, bubbly beverage.

Ingredients

• 1.5 oz Aged Rum (The hosts used Kraken Spiced Rum)
• 3/4 oz Fresh Lime Juice
• 1 oz Simple Syrup
• 2 Dashes Angostura Bitters
• 6-8 Fresh Mint Leaves
• 2 oz Champagne (or high-quality sparkling wine)
• Garnish: Lime wedge or mint sprig

Step-by-Step Instructions

1. Muddle the Mint: Place the fresh mint leaves in a cocktail shaker. Add the simple syrup and lime juice. Gently muddle the mint to release its aromatic oils. Be careful not to tear the leaves, as this can make the drink bitter.
2. Add the Spirit and Bitters: Pour in the 1.5 ounces of aged rum and add two generous dashes of Angostura bitters.
3. Shake It Up: Fill the shaker with plenty of ice. Secure the lid and shake vigorously for about 10-15 seconds until the outside of the shaker feels very cold.
4. Strain: Double strain the mixture (to catch any small mint pieces) into a chilled coupe glass or champagne flute.
5. Top with Bubbles: Carefully top the drink with 2 ounces of champagne. The carbonation will naturally mix the drink, but you can give it one very gentle stir if needed.
6. Garnish: Add a lime wedge or a fresh mint sprig to the rim of the glass for the final touch.

Tips for the Perfect Old Cuban

If you find the drink too strong, as one of our hosts did, consider using a less intense aged rum. While Kraken adds a bold, spiced kick, a more traditional Caribbean aged rum might offer a smoother profile. Also, ensure your champagne is very cold to keep the cocktail refreshing from start to finish. If the drink feels ‘basic,’ try increasing the bitters or using a more floral honey syrup instead of plain simple syrup.

Nutritional Notes

A typical Old Cuban cocktail contains approximately 180-220 calories, depending on the sugar content of the simple syrup and the specific rum used. It is a high-alcohol drink due to the combination of high-proof rum and sparkling wine, so please enjoy in moderation.